« Back to Resource Listing

Safety
Safety
Food Safety

Related Categories in LAD Libraries

View 6 related categories in the Directories

The following are categories found throughout the Libraries and Directories that are related to the resources within Safety / Food Safety. Each category link will open in a new window for your convenience. Accessing resources in a different library requires a seperate subscription.

Business Services / Food Services

Food safety guides, checklists, and publications. Food labeling. Food poisoning. Food irradiaiton. Produce. Milk safety. Seafood safety. Guidance on food safety from production to consumption. Consumer fact sheets related to produce food safety. Retail food protection. Online course for understanding food laws and regulations in the USA.

Chemical Management / Pesticide Hazards

Pesticide health & safety. Pesticide laws & regulations, enforcement cases & decisions. Answers to common questions about pesticide applications and their hazards. Environmental chemistry and pesticide toxicology information. Fact sheets and documents on pest management, animal repellants, insecticides, fumigants, pheromes, rodenticides, etc. Full text of the National Pesticide Application Training Core Manual. Worker protection standard, certification and training requirements and related subjects. The use of pesticides & herbicides on golf courses and how to reduce exposure. Pesticide Tolerance Index (TISInfo) System. Recognition and Management of Pesticide Poisonings.

Employee Health / Healthy Diet

FDA nutrition labeling requirements. Dietary guidelines. Food pyramid. Food labels. Dietary supplements. Food poisoning. Nutrition guides & brochures. Weight management, etc. Reference Daily Intake (RDI) & Recommended Dietary Allowances (RDA) values. USDA Nutrient Database for Standard Reference, Release 12. Food guide pyramid, nutrition guides, dietary guidelines, weight control & more.

Government Laws / FDA Laws

Full text of 21 CFR Food & Drug Administration regulations. Includes the full text of the legislation and guidance on the general requirements of FDA laws and regulations.

Workplace Safety / Food Inspections

FDA inspection guides and manuals for specific food industries.

Workplace Safety / Foodborne Illness

Answers to common food safety questions. Summaries, symptoms, mode of transmission and controls for common foodborne illnesses. Food poisoning. Guide on safe food handling policies for employees. Safety and quality issues of interest to the foodservice industry. Food allergies.

Workplace Safety / HACCP

Manuals and full text of Hazard Analysis Critical Control Point(HACCP)generic models and plans, training resources, etc.

Workplace Safety / Restaurants

Kitchen and cafeteria safety checklist. Safety meeting outlines. Safety talks for food service operations. Legal bulletins.

Wellness Programs / Diet Management

Dietary guidelines. Food pyramid. Food labels. Dietary supplements. Food poisoning. Nutrition guides & brochures. Weight management, etc. Reference Daily Intake (RDI) & Recommended Dietary Allowances (RDA) values. FDA nutrition labeling requirements. USDA Nutrient Database for Standard Reference, Release 12.

Chemical Safety / Pesticide Safety

Environmental chemistry and pesticide toxicology information. Answers to common questions about pesticide applications and their hazards. Fact sheets and documents on pest management, animal repellants, insecticides, fumigants, pheromes, rodenticides, etc. Pesticide health & safety. Pesticide laws & regulations, enforcement cases & decisions. Full text of the National Pesticide Application Training Core Manual. Worker protection standard, certification and training requirements and related subjects. The use of pesticides & herbicides on golf courses and how to reduce exposure. Pesticide Tolerance Index (TISInfo) System. Recognition and Management of Pesticide Poisonings.

Food Safety / Food Inspections

FDA inspection guides and manuals for specific food industries.

Food Safety / Food Safety

Food safety publications. Food labeling. Food poisoning. Food irradiaiton. Produce. Milk safety. Seafood safety. Consumer fact sheets related to produce food safety. Retail food protection. Online course for understanding food laws and regulations in the USA.

Food Safety / Foodborne Illness

Answers to common food safety questions. Summaries, symptoms, mode of transmission and controls for common foodborne illnesses. Food poisoning. Guide on safe food handling policies for employees. Safety and quality issues of interest to the foodservice industry. Food allergies.

Food Safety / HACCP

Full text of Hazard Analysis Critical Control Point(HACCP)generic models and plans, training resources, etc.

Food Safety / Restaurants

Safety meeting outlines, safety talks for food service operations. Kitchen and cafeteria safety checklist. Legal bulletins.

Occupational Medicine / Disease-Infectious

Causes, prevention, diagnosis and treatment of bacterial and mycotic diseases. Online articles & brochures on infectious diseases & preventing foodborne illness. Information on emerging infectious diseases. Preventive vaccines and medications. Resources on vector-borne infectious diseases. Treatment recommendations for common infections.

US Laws / FDA Laws

Includes the full text of the legislation and guidance on the general requirements of FDA laws and regulations.

Wellness Programs / Weight Control

Wellness materials related to healthy diet management and weight control