Professional Guides » Safety Director » Hazards: Food & Water
Food & water hazard control information - EPA & FDA regulations, food safety & inspections, HACCP, and environmental issues.
| Disasters » Survival Supplies | Advice on emergency supplies, disaster kits, food storage, water potability |
| Environment » Water | Documents on drinking water quality such as reports, regulations, guides, news |
| Medicine » Disease-Infectious | Clinical resources on the medical treatment of infectious disease |
 Regulations » EPA | Full text of CFR 40 Protection of the Environment.- plus, state EPA laws |
| Regulations » FDA | Full text of 21 CFR Food & Drug regulations - FDA Food Code, etc. |
| Regulations » Health | Full text of state health laws - access to state health departments |
| Safety » Food Inspections | FDA inspection guides and manuals for specific food industries |
| Safety » Food Safety | Guidance on food safety from production to consumption |
| Safety » Foodborne Illness | Guidelines on preventing foodborne illness |
| Safety » HACCP | Hazard Analysis Critical Control Point (HACCP) Plans - food safety |
| Safety » Restaurants | Safety talks and information for restaurants and food operations |
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