Professional Guides
  » Occupational Medicine
    » Hazards: Food & Water

Food & water hazard control information - EPA & FDA regulations, food safety & inspections, HACCP, and environmental issues.

Disasters / Survival Supplies

Advice on emergency supplies, disaster kits, food storage, water potability

Environment / Water

Documents on drinking water quality such as reports, regulations, guides, news

Medicine / Disease-Infectious

Clinical resources on the medical treatment of infectious disease

Regulations / EPA

Full text of CFR 40 Protection of the Environment.- plus, state EPA laws

Regulations / FDA

Full text of 21 CFR Food & Drug regulations - FDA Food Code, etc.

Regulations / Health

Full text of state health laws - access to state health departments

Safety / Food Inspections

FDA inspection guides and manuals for specific food industries

Safety / Food Safety

Guidance on food safety from production to consumption

Safety / Foodborne Illness

Guidelines on preventing foodborne illness

Safety / HACCP

Hazard Analysis Critical Control Point (HACCP) Plans - food safety

Safety / Restaurants

Safety talks and information for restaurants and food operations

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